Make Japanese Milk Bread (Shokupan) at home with my tips and detailed method. You'll fall in love with this buttery and pillowy soft loaf!

READ: Japanese Milk Bread (Shokupan) (Video) 食パン

Learn to make juicy and tender Chicken Chashu at home. This lighter variation on Japanese braised pork belly is perfect over ramen or rice!

READ: Chicken Chashu 鶏チャーシュー

With thinly sliced beef and onions cooked in a savory-sweet sauce over steamed rice, Gyudon (Japanese Beef Rice Bowl) is simple and filling!

READ: Gyudon (Japanese Beef Rice Bowl) (Video) 牛丼

With tender chunks of beef, potatoes, carrots, and mushrooms in a rich gravy, this savory and mild Japanese Beef Curry is comfort on a plate.

READ: Japanese Beef Curry (Video) ビーフカレー

Learn my best tips to make jiggly and fluffy Japanese Cheesecake (Soufflé Cheesecake) for a creamy and dreamy dessert that everyone loves!

READ: Japanese Cheesecake (Video) スフレチーズケーキ

Homemade sushi rice recipe, simple instructions on how to make sushi rice with dashi kombu, sushi vinegar, sugar, and salt.

READ: How to Make Sushi Rice (Video) 酢飯

Here is my roundup of the 22 best cooking gifts for the home chefs and foodies on your holiday shopping list.

READ: 22 Cooking Gifts For Every Food Lover

My Japanese-style Mapo Tofu (Mabo Dofu) recipe is full of flavor yet much less spicy than the Sichuan dish. It's a quick, simple family meal!

READ: Mapo Tofu (Mabo Dofu) (Video) 麻婆豆腐